Stone fruit and spice on the nose with a creamy body. Pineapple acidity and apricot, with cherry and persimmon sweetness balanced with a subtle earthiness.
About Portland Roasting:
Since 1996 Portland Roasting Coffee has sourced, roasted, and distributed high quality specialty coffees both locally and nationally. Our coffees have been grown with great care for the land, the laborers, and the legacy of our presence in local communities. Through our direct source programs and global projects we work with farming communities and cooperatives to improve quality of life for all members of the coffee supply chain while striving to achieve the United Nation’s Millennium Development Goals. Our dedication to roasting exceptional coffees, providing unparalleled service, and minimizing our environmental impact means that Portland Roasting Coffee is the only coffee roaster to have earned the coveted “Roaster of the Year” award, the Specialty Coffee Association of America’s Sustainability Award, and a 2013 Good Food Award.
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